Just googled this place as I had some time to kill. Turned out to be an excellent decision - the small food menu does the job if you’re mainly here just to drink (which is the idea!). I had the “fried pastries” (basically very tasty bread with some salsa), and soup with sausages, both were very nice. The three red wines by the glass were very good. But the best part, as it turned out, was the service and the very cosy atmosphere inside, very “hygge”. The lovely lady at the bar was managing the whole place very well by herself, was intelligent and fun company at the bar. I hope I can return to this place!

In 2022 and again in 2023 I had the most exquisite lamb chop and sweet potato mash. I will come again and again for that meal in Zurich