Besucherzeiten

Geschätzt · basierend auf Lokal-Typ und Öffnungszeiten

• Grace Tay

  ★★★a month agoGoogle
  Noddles portion with duck was quite a fair bit. Siew Mai is juicy.

• Sindy Tang

  ★★★★★5 months agoGoogle
  Felt so lucky to get authentic tasting Chinese food in Zurich! I think the kitchen-cooked dishes are the way to go for sure with this restaurant (although we didn’t try any dim sum ourselves so they could also be fantastic)! We ordered the braised pork belly with preserved vegetables and the water spinach, plus some rice. Both dishes were very good and the restaurant felt very clean with great ambience. Tap water will cost you 2FR but it comes with a lemon slice.