Besucherzeiten

1. Wird lebendig

   11–17

2. Hauptzeit

   17–22

Geschätzt · basierend auf Lokal-Typ und Öffnungszeiten

• Sam

  ★a month agoGoogle
  I recently bought a Bolani A.. unfortunately it was disappointing. It was extremely oily and didn't taste fresh at all. The texture and appearance were more like a sambosa rather than the traditional bolani I expected. The filling was minimal, and the overall flavor was heavy because of the excess oil. I was really looking forward to an authentic, crispy yet light bolani, but this didn't meet expectations. I hope the restaurant improves the freshness and preparation in the future.

• TaZuddin AhMad

  ★★★★★a month agoGoogle
  I've tried the kabli polao. I think this food is mainly made for European people. As I'm from asia it doesn't go with me. Still i loved it I'll go again. But not for the kebab.