Chifa Izakaya is easily one of the best dinners I’ve had in Zurich this past year. Went with a group of friends and tried a bunch of dishes. Standouts (all pictured) included the Tantan “Bolognese” - rich, spicy, and incredibly comforting with a creative twist. The CHIFA fried rice was packed with flavor (we got the veg version with roasted corn and artichokes - WOW!), the Lomo Saltado had such tender ribeye, and the Pulpo Gangnam style had really fresh octopus.
The cocktails are just as impressive, and the vibe is stylish, lively, and relaxed. Amazing food, great drinks, and a cool atmosphere. Can’t wait to go back and try some more dishes!
María José Duque C
★★★★★2 months agoGoogle
Delicious food. The quality of the ingredients shines and it is definitely a great place for playful foodies. I loved cutting the food with scissors and using forceps to eat. Everyone including the chefs are incredibly nice and attentive