​If you are a fan of Cordon Bleu, this cozy little gem is an absolute paradise. They are famous for their specialty, and for good reason—the menu offers an impressive variety of creative fillings, and honestly, every single one sounds mouth-watering. Because the place is small and the food is so good, a reservation is highly recommended. Don’t just walk in and hope for the best—call ahead! It is so refreshing to find places that still focus on excellent quality and honest, delicious food. I’ll definitely be back for another round!

The restaurant was recommended by our hotel which was across the street. The staff were super friendly and made us feel very welcome. The local beer was great and we had a nice Swiss wine. We tried the schnitzel, stew and some of the sausage. All were very tasty and big portions. It was a little expensive but for a traditional meal in a friendly setting it was great.