Bought the Pistacio Cruffin and it was super good. The filling was so yummy!!
Bruno Raškaj
★★★★★5 months agoGoogle
Since I moved to Switzerland, I’ve been on a mission to find real, delicious, and creative pastry. Tried many places, but nothing ever made me want to go back… until BOMA showed up. Since I tried their almond croassaint I was hooked.
Their pastries? Reason why I get out of bed every morning. Their sourdough, baguettes, and brioche? Out of this world. Honestly, it’s dangerous how good everything is!
If you haven’t tried it yet, do yourself a favor — go. You’ll thank me later. Hands down the best bakery in Zurich!!